SHAYAN
INDIAN DINING
Diners sharing a spread of Indian dishes across a marble table

Welcome to

SHAYAN

A Renewed vision of the Indian spice route comes to life through our dishes, creating an experience that remains forever etched in your memory!

About SHAYAN

The STORY,SCRIBED in KESAR

At SHAYAN, We offer a contemporary journey into the authenticity of Indian cuisine through an innovative approach, where time-honored dishes and a rich heritage of flavors come together. We take you on a thoughtfully crafted culinary journey, creating an unparalleled experience to share with family and loved ones.

  • Indian Heritage
  • Sharing Dishes
  • Contemporary Style
A chef finishing a plated dish with tweezers
Luxurious Dishes

A SYMPHONYof SPICES

Culinary masterpieces from Indian cuisine, featuring carefully selected spices from the Far East, served fresh and infused with the authentic essence of the tandoor oven.

Assorted curries and breads laid out for sharing
A hand-painted dish of saffron biryani on a silver platter
Crisp golden fritters in a patterned bowl on red velvet
A polished copper serving vessel
Royal Lamb Truffle Korma

Royal Lamb Truffle Korma

Slow-cooked lamb, immersed in a velvety blend of cashews and yogurt, elevated with luxurious black truffle, and finished with a touch of Indian ghee.

Sarson Jhinga

Sarson Jhinga

Charcoal-grilled tiger prawns, served with smoked mustard yogurt, finished with rich saffron butter and pickled onions.

Chicken Tikka Biryani

Chicken Tikka Biryani

Saffron-infused aromatic rice layered with tender tandoori chicken tikka, caramelized onions, fresh mint, and a touch of Indian ghee.

Explore Full Menu
A bartender pouring a cocktail from a brass vessel
A Tasting Journey

An Exceptional Experience

Commitment to excellence, guided by the highest international standards, The tourney at SHAYAN begins with the first impression, The warmth and elegance of our surroundings, and continues though an artistic expression deeply inspired by rich heritage of India. It culminates in the presentation of exquisite dishes, thoughtfully crafted and served with passion and Love.

VIGNETTES

Glimpseof SHAYAN

A brass incense burner trailing smoke in the dining room
A chef seasoning over open flames in the kitchen
Guests dining beneath the restaurant's lit archways
A server lifting a cloche at a family table
An overhead spread of copper pots and shared dishes
THE DESTINATION

YOUR TABLE AWAITS

HOURS OF OPERATION
Sunday – Friday:1:00 PM – 11:30 PM
RESERVATIONS & INQUIRIES
+966 56 784 1382info@shayan.com